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Stoa Attalos


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At the "Stoa Attalos", contemporary and traditional Greece meets with the spirits near the monuments of the Ancient Agora and the Acropolis.

Decorated in a traditional way, visitors are offered a pure taste of Greece with specialties like Imam Baildi (vegetable stew), Rice with mussels, Moussaka, Lamb Fricassee and a wide variety of Greek plates.

Our fine barreled wine can accompany your dinning experience and for those who enjoy bottled wines, our list is extensive.

The gastronomical journey continues with grilled meats (steaks, lamb chops, pork tenderloin) and a variety of fresh fish indigenous to the Mediterranean , as well as smelts, fried squid and the catch of the day.

Conclude your dinner with our homemade deserts, we strongly recommend the halva, the walnut cake and the baklava.